Cookery Courses

Outdoor Kitchen

Events & Kitchen Hire
A bright, modern cooking classroom with multiple sinks, ovens, and cooking stations, featuring white walls, wooden floors, and several windows for natural light.
A person sprinkling chopped nuts on a finished loaf cake with white frosting on top, sitting on a piece of parchment paper on a wooden table.
Modern commercial kitchen with white countertops, induction cooktop, bowls of fruit, small tables, sous-vide stations with knives, ovens, and multiple TVs mounted on the wall.
People participating in a cooking class in a bright, modern kitchen, wearing aprons and rolling out dough.
Overhead view of a wooden kitchen table with fresh vegetables, a knife, a cutting board, a bottle of olive oil, a basil sprig, a whole tomato, and a sliced tomato. There are two blue mugs, a striped kitchen towel, a pot of herbs labeled 'MINT', a bow
A bright, modern culinary classroom with multiple worktables, sinks, and appliances. The room features white walls, large windows, and overhead lighting.
Commercial kitchen with multiple sinks, cooking stations, and small tables with plants and supplies, bright lighting, and stainless steel appliances.
Close-up of someone cutting a freshly baked focaccia bread topped with rosemary on a wooden cutting board.
Person cracking an egg into a mixing bowl while baking.
Green fennel plants growing in soil.
Eggs, chocolate chips, cocoa powder, flour, butter, sugar, and a metal mixing bowl with a wooden spoon on a wooden countertop, prepared for baking.
Empty commercial kitchen with stainless steel counters, wooden island tables, TV screens, and potted plants.
 

Nestled within the farm, next door to the cookery school, ACRE Bakery is a small artisan bakery rooted in a deep respect for the land. As part of a regenerative farming project, everything they do is guided by a simple principle: good food starts with healthy soil.

They bake naturally leavened sourdough breads using long fermentation methods, alongside a seasonal selection of pastries, cakes, and preserves. Wherever possible, the ingredients are grown on the farm or sourced locally, creating a direct connection from field to loaf. Their approach is slow, hands-on, and honest, celebrating traditional baking techniques while embracing a sustainable future.

They have a production bakery on the farm and a bakery shop in Woodbridge - 10 Market Hill, Woodbridge, IP12 4LU.

Find out more on their website here: acrefarm.org

Location & Directions

The Food Hub is situated on Kenton Hall Estate however it has a separate entrance via Bellwell Lane. There is no access via the Kenton Hall entrance.

Please make a note of the directions and the SAT NAV postcode before embarking on your visit to The Food Hub.

SAT NAV POSTCODE: Bellwell Lane, IP14 6JF

Directions from Debenham:

On exiting Debenham village you will drive past the Primary school on your left, carry on for ½ mile before turning right at the forked road onto Bellwell Lane. After 50 yards take the first right signposted ‘The Food Hub’ – the sign has an image of a Longhorn cow.